Medellín is a rewarding food destination where hearty Antioquian classics, tropical fruit, specialty coffee, lively markets, and inventive Colombian cooking all share the same table. This guide explains what to eat and where to go, from bandeja paisa and arepas to market breakfasts, neighborhood cafés, and contemporary restaurants.
The Best Things to Do in Cartagena, Colombia, for First-Time Visitors. Discover Cartagena’s walled city, colorful Getsemaní streets, historic fortresses, Caribbean islands, museums, local food, and practical tips for planning a memorable first visit.
Discover the best things to do in São Paulo’s Liberdade neighborhood, from the lively weekend market and Japanese-Brazilian history to temples, Asian restaurants, specialty shops, and colorful streets best explored on foot.
A practical São Paulo neighborhood guide covering Jardins, Avenida Paulista, Pinheiros, Vila Madalena, Liberdade, Vila Mariana, Itaim Bibi, and Centro Histórico—so you can choose the right base for sightseeing, nightlife, food, business, or a first visit.
Lima is one of the best places in South America to discover Peruvian food, from bright ceviche and smoky anticuchos to Chinese-Peruvian chifa, traditional desserts, lively markets, and ambitious tasting menus. This first-timer’s guide explains what to eat, which neighborhoods to explore, and how to plan delicious meals with confidence.
Discover what to eat in Medellín, from classic Paisa dishes and market snacks to specialty coffee, creative Colombian cuisine, and the city’s best food neighborhoods.
A practical guide to getting around Peru by train, bus, and domestic flight, with realistic travel-time estimates, route-planning advice, and tips for choosing the best transport option for your itinerary.
A practical 10-day Peru itinerary from Lima to Machu Picchu, combining colonial Lima, Cusco, the Sacred Valley, Ollantaytambo and the Inca citadel with realistic travel planning, altitude advice and booking tips.